How To Make Tomato Sauce At Home

 Easy Tomato Sauce Recipe:

Ingredients: 5kg tomatoes 4-5 tbsp cooking oil 1 large onion 6 garlic cloves 2 tbsp red chilies 4 tbsp vinegar or Lemon juice Preparation: Put a large pot of water to boil. cut a cross on the underside of the tomatoes blanch the tomatoes in boiling water for 40 to 50 seconds transfer the tomatoes to a bowl of iced water peel the tomatoes cut the tomatoes into small pieces In a large pot heat cooking oil, add chopped onion, and fry over low heat until golden, Add chopped garlic and fry for 1- 2 minutes more. Take out the fried onion and garlic and grind it along with the tomatoes Add grind tomatoes to the pot, bring to a boil, and reduce the heat Cook for 30 minutes on medium heat over a simmer. After half an hour, the sauce has thickened Now add two tablespoons of red chilies to it just for color. Mix Well, and cook for 5 mins. Now add 4 tbsp of vinegar or lemon juice to the mixture and cook for 5 mins more. Now the sauce is ready, remove it from the fire. let the sauce cool completely, transfer it to a jar or container and freeze for 4-5 months.